Obraz Inne dania amerykańskie

The secrets of Venezuelan food

chili pepper

Cheese fingers, typical Venezuelan appetizer called tequeños accompanied with a pink sauce on a wooden board

Traditional Latin American mexican salsa sauce. Top view on black table.

West African national cuisine. Jollof rice with grilled chicken wings and fried bananas plantains.On gray stone table. Copy space top view

Latin American breakfast, Arepas with several ingredients.

Feijoada

Fried slices of the ripe plantain, which is eaten as snack or accompaniment in South America (Selective Focus, Focus on the front of the upper plantain slice)

Various Spicy Ingredients for Recipe on the Table

Latin American breakfast, Arepas with several ingredients.

Empanada argentina

Various Condiments on Table with Copy Space

Coxinha de Galinha - Brazilian deep fried chicken snack

Delicious South African Vetkoek fried donuts stuffed with minced meat close-up. horizontal top view

Feijoada (bean stew) - Brazilian Traditional Food (Dry Beef, Cabbage, Orange, Rice, Beans)

Group of ingredients for the elaboration of Christmas hallacas, typical Venezuelan dish

Several ingredients for cooking and filling arepas, typical Latin American food.

Traditional Chilean Sopaipilla fried pastry, served with Chancaca sweet sauce, photographed with natural light (Selective Focus, Focus on the first two sopaipillas)

Cachapa with cheese, typical Venezuelan dish made with corn, cheese and butter

Typical Spanish empanadas in bowl isolated on white background